A
large rodent inside a Vancouver 7-Eleven beverage cooler made the news in July
after being photographed and filmed by customers. This comes just four months after a March incident where a
rat was found in a customer’s bread bowl at a Vancouver chowder restaurant. These recent incidents have reinforced the importance of food service businesses knowing how to prevent and control rodents, and how they affect food safety in these establishments.
مدونة سوق سلامة الأغذية
مدونة تحتوي على مقالات تتعلق بشهادة مناولة الأغذية والتعليم حول القضايا المتعلقة بسلامة الأغذية.