Canada Food Safety Regulations for food handlers
Food safety regulations in Canada can be daunting, particularly if you are running multiple locations in different provinces. Our food handling certification program can help, providing you and your staff with the latest training to stay compliant across the country.
All FoodSafetyMarket online food handler certification courses and training materials meet and exceed the requirements of federal, provincial, & municipal regulations.
The ultimate enforcing authority is your local public health unit, and any questions you have about food safety regulations can be directed to them. It's helpful to form a good relationship with them and be proactive about involving them in changes to your business involving food safety.
Federal Food Safety Regulations
Ontario Food Safety Regulations
Quebec Food Safety Regulations
British Columbia Food Safety Regulations
Alberta Food Safety Regulations
Manitoba Food Safety Regulations
Saskatchewan Food Safety Regulations
New Brunswick Food Safety Regulations
Nova Scotia Food Safety Regulations
Prince Edward Island Food Safety Regulations
Newfoundland Food Safety Regulations
Northwest Territories Food Safety Regulations
Yukon Territory Food Safety Regulations
Nunavut Food Safety Regulations
City Food Safety Regulations
While each city is governed by both federal and provincial food safety regulations, there are also city specific bylaws that affect foodservice businesses at the muncipal level.
- لوائح سلامة الأغذية في تورنتو
- لوائح وينيبيغ لسلامة الأغذية
- Vancouver Food Safety Regulations
- Edmonton Food Safety Regulations
- Calgary Food Safety Regulations
Federal food safety regulations
There is one set of regulations that affects foodservice businesses at the national level.
The Safe Food for Canadians Regulations went into force in 2019.
The Food Retail and Food Services Code is not a regulation in itself, but a policy document meant to guide the forming of regulations at the national and provincial levels.
Restaurant, grocery, and other foodservice business owners and management should familiarize themselves with the Safe Food for Canadians Regulations.
Canada Food Safety Regulation Articles
*Note: Some articles may refer to outdated versions of national regulations before the Safe Food for Canadians Regulations were enacted in 2019.
- How the Safe Food for Canadians Regulations Affect You
- Canadian Federal Food Safety & Restaurant Regulations (note - from 2017)
- How Canadians can Report Food Safety Concerns
- New Measures to Reduce Salmonella Cases in Canada (note - from 2019)
Ontario Food Safety Regulations
Ontario's Food Premise regulation, enacted in 2019, is the most current set of regulations meant to regulate the operation of foodservice businesses.
Any business which is in operation in Ontario should familiarize themselves with the regulation, which brought in a significant change in that at least one certified food handler must be on shift in each operating hour.
FoodSafetyMarket's Ontario food handling certificate meets all requirements for food handler training under this regulation.
Find out more about Ontario food safety regulations.
Ontario Food Safety Regulation Articles
Note: Some articles were written prior to 2019, when the Ontario Food Premise regulation was enacted.
- Ontario's New Food Premise Regulation (from 2019)
- New Ontario Regulation 493/17 (from 2018)
- Reasons for failed health inspections
- Ontario food premise regulations require food safety training
- Why health inspections are good for business (from 2018)
- Get to know your local food safety program
- Overcoming language barriers for food safety
- Refrigerated food storage guidelines for your business
- 9 tips for handling a food safety complaint
Quebec Food Safety Regulations
The Regulation Respecting Food is the most up to date regulation for foodservice businesses in Quebec, and it was updated in 2019.
All FoodSafetyMarket's solutions are available in French, English, and Mandarin Chinese.
Find out more about Quebec Food Safety legislation.
Quebec Food Safety Regulation Articles
- Reasons for failed health inspections
- Why health inspections are good for business (from 2018)
- Get to know your local food safety program
- Overcoming language barriers for food safety
- Refrigerated food storage guidelines for your business
- 9 tips for handling a food safety complaint
British Columbia Food Safety Regulations
There are various acts which govern food safety in foodservice and other businesses in British Columbia. The ones most relevant to foodservice operators are the Food Safety Act, which contains the bulk of the regulations, and the Public Health act, which grants local public health units the right to enforce regulations contained in the Food Safety Act.
All FoodSafetyMarket's solutions are available in French, English, and Mandarin Chinese.
Find out more about food safety and food handler legislation in British Columbia.
British Columbia Food Safety Regulation Articles
- Reasons for failed health inspections
- Why health inspections are good for business (from 2018)
- Get to know your local food safety program
- Overcoming language barriers for food safety
- Refrigerated food storage guidelines for your business
- 9 tips for handling a food safety complaint
لوائح سلامة الأغذية في ألبرتا
All businesses which involve foodservice must follow the Alberta Food Regulation. A certified food handler must be staffed when six or more food handlers are working.
Our solution is approved as a food handling certificate Alberta.
All FoodSafetyMarket's solutions are available in French, English, and Mandarin Chinese.
Find out more about Alberta's food safety legislation and regulations.
Alberta Food Safety Regulation Articles
- Reasons for failed health inspections
- Why health inspections are good for business (from 2018)
- Get to know your local food safety program
- Overcoming language barriers for food safety
- Refrigerated food storage guidelines for your business
- 9 tips for handling a food safety complaint
Manitoba Food Safety Regulations
The Public Health Act is the main enabling legislation for foodservice businesses in Manitoba. The Food and Food Handling Establishments regulation is a part of this Act.
All FoodSafetyMarket's solutions are available in French, English, and Mandarin Chinese.
Find out more about Manitoba's food safety legislation.
Manitoba Food Safety Regulation Articles
- Reasons for failed health inspections
- Why health inspections are good for business (from 2018)
- Get to know your local food safety program
- Overcoming language barriers for food safety
- Refrigerated food storage guidelines for your business
- 9 tips for handling a food safety complaint
Saskatchewan Food Safety Regulations
The Saskatchewan Food Safety Regulations and the Saskatchewan Public Eating Establishment Standards both contain legislation and recommendations which govern food safety in this province.
All of FoodSafetyMarket's food handler training solutions are available in French, English, and Mandarin Chinese.
Find out more about Saskatchewan's food safety legislation.
Saskatchewan Food Safety Regulation Articles
- Reasons for failed health inspections
- Why health inspections are good for business (from 2018)
- Get to know your local food safety program
- Overcoming language barriers for food safety
- Refrigerated food storage guidelines for your business
- 9 tips for handling a food safety complaint
لوائح سلامة الأغذية في نيو برونزويك
New Brunswick's food safety is governed under the Food Premises Regulation - Public Health Act.
All of FoodSafetyMarket's food handler training solutions are available in French, English, and Mandarin Chinese.
Find out more about food safety legislation in New Brunswick.
New Brunswick Food Safety Regulation Articles
- Reasons for failed health inspections
- Why health inspections are good for business (from 2018)
- Get to know your local food safety program
- Overcoming language barriers for food safety
- Refrigerated food storage guidelines for your business
- 9 tips for handling a food safety complaint
nova scotia Food Safety Regulations
All of FoodSafetyMarket's food handler training solutions are available in French, English, and Mandarin Chinese.
Find out more about food safety legislation in Nova Scotia.
Nova Scotia Food Safety Regulation Articles
- Reasons for failed health inspections
- Why health inspections are good for business (from 2018)
- Get to know your local food safety program
- Overcoming language barriers for food safety
- Refrigerated food storage guidelines for your business
- 9 tips for handling a food safety complaint
Prince Edward Island Food Safety Regulations
Food safety practices are generally regulated by the Public Health Act in PEI, and more specifically under the Public Health Act Food Premises Regulations.
Find out more about food safety legislation in Prince Edward Island.
PEI Food Safety Regulation Articles
- Reasons for failed health inspections
- Why health inspections are good for business (from 2018)
- Get to know your local food safety program
- Overcoming language barriers for food safety
- Refrigerated food storage guidelines for your business
- 9 tips for handling a food safety complaint
newfoundland Food Safety Regulations
Food safety legislation is contained in the CONSOLIDATED NEWFOUNDLAND AND LABRADOR REGULATION 1022/96.
New changes in 2020 included the requirement for foodservice business operators to have one certified food handler on staff during operating hours.
Find out more about food safety legislation in Newfoundland.
Newfoundland Food Safety Regulation Articles
- Reasons for failed health inspections
- Why health inspections are good for business (from 2018)
- Get to know your local food safety program
- Overcoming language barriers for food safety
- Refrigerated food storage guidelines for your business
- 9 tips for handling a food safety complaint
لوائح سلامة الأغذية في الأقاليم الشمالية الغربية
In the Northwest Territories, foodservice operators are required to complete a food safety course.
Find out more about food safety legislation in the Northwest Territories.
NWT Food Safety Regulation Articles
- Reasons for failed health inspections
- Why health inspections are good for business (from 2018)
- Get to know your local food safety program
- Overcoming language barriers for food safety
- Refrigerated food storage guidelines for your business
- 9 tips for handling a food safety complaint
Yukon Territory Food Safety Regulations
The Yukon Territory legislates food safety with the Public Health and Safety Act and Regulations Governing The Sanitation Of Eating Or Drinking Places In The Yukon Territory.
Find out more about Yukon food safety regulations.
Yukon Food Safety Regulation Articles
- Nunavut's new food safety guidelines (from 2018)
- Reasons for failed health inspections
- Why health inspections are good for business (from 2018)
- Get to know your local food safety program
- Overcoming language barriers for food safety
- Refrigerated food storage guidelines for your business
- 9 tips for handling a food safety complaint
لوائح سلامة الأغذية في نونافوت
Nunavut's food safety legislation is enshrined in the Public Health Act, and it has special provisions to account for Inuit country food.
Find out more about Nunavut food safety regulations.
Nunavut Food Safety Regulation Articles
- Nunavut's new food safety guidelines (from 2018)
- Reasons for failed health inspections
- Why health inspections are good for business (from 2018)
- Get to know your local food safety program
- Overcoming language barriers for food safety
- Refrigerated food storage guidelines for your business
- 9 tips for handling a food safety complaint
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What Food safety regulations exist in Canada?
- Food safety regulations in Canada are usually legislated at the provincial level.
- Local public health units are the enforcing authority for most jurisdictions.
- FoodSafetyMarket's food handler certification course, Managing Food Safety, is fully compliant with all regulation